by Bauce » Tue Dec 31, 2013 5:20 pm
Barbados Swizzle:
2ounce Dark rum
1 ounce lime juice
3/4 ounce simple syrup
A few dashes of ango
To make it a bit more festive I think ill float a little champagne over each glass. I'm not crazy about this drink but it's what everyone wanted. A rum drink with champagne. So be it. I'm gonna get drunk.